author
Позвоните нам: +90 533 855 07 65

Traditional Fırın Kebap

  • 3 года назад

Cyprus’ traditional ‘Firin Kebap’ is also known as Thieves Kebap’ and is made from chunks of lamb’s meat or young goat’s meat being cooked together with potatoes in traditional jar shaped ovens. Firin Kebap’ is one of Cypriot cuisine’s most important dishes and it is served with strained yoghurt, onions, cracked wheat pilaf and seasonal salad.

Facebook
Twitter
WhatsApp
Email
Print

Предыдущий пост

Casinos

Следующее сообщение

Endemic Plants

Сравнить объявления

сравнить